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Here's a cheat sheet to everything from how much turkey per person to the internal temperature for cooked turkey. How much turkey per person : Plan on 1 1/2 pounds of (uncooked) turkey per person.
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The turkeys that are available for sale commercially will typically weigh in at anywhere between 7 and 30 pounds. A domestic turkey weighs about 20 pounds on average, whereas the wild birds are smaller—8 to 10 pounds for the hens and 18 pounds for the toms. As you can tell, even the turkeys on the lighter end of the spectrum aren't exactly.
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10 people = 13 lb. turkey 12 people = 15 lb. turkey 15 people = 20 lb. turkey 20 people = 25 lb. turkey. What if I'm serving turkey to a small crowd? If you're hosting a Thanksgiving for two or four this year, skip the whole turkey and buy a turkey breast instead. The white breast meat is a lot of folks' favorite part of the turkey anyway!
30 Best Ideas Average Thanksgiving Turkey Weight Best Diet and Healthy Recipes Ever Recipes
A larger gathering may require a bigger turkey, while a smaller gathering may only need a smaller one. **The average Thanksgiving turkey weighs around 15 to 20 pounds**, although some can be larger or smaller based on individual preferences. This weight range usually allows for enough meat to serve a reasonable number of guests, with some.
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The weight of a turkey can be anywhere from 7 lbs to the larger turkeys at 30 lbs! The average of this range is typically around the 18-20lbs mark. However, it is not recommended to smoke a turkey that large, as it will spend too much time in the danger zone. You are better off cooking two turkeys at once.
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Once you know the exact number of attendees, use this formula: Number of guests x 1.25. You'll want to plan on about 1.25 pounds of turkey per person. That means if you're expecting 12 guests, plan for a 15-pound bird. To make things simple, we've created a guide to help you pick the perfect-sized turkey for your Thanksgiving dinner menu.
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To account for guests unexpectedly gravitating to one and leaving the other on the platter, some chefs recommend 2 pounds per person. Chef Neal Fraser of Redbird in Los Angeles budgets for 2.
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The general rule of thumb is 1-1½ pounds turkey per person. If that seems like a lot, remember that a whole turkey comes with a lot of parts that don't end up getting eaten. "When you buy a.
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Considering that about 1½ pounds of turkey meat will feed one person, a 12-pound turkey will feed eight people. How many people will a 14-lb. turkey feed? By the same math, a 14-pound turkey will.
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Finding the Perfect Turkey Size. The weight of a whole turkey can vary depending on various factors, such as the breed of the bird and the way it has been prepared. However, to give you a general idea, the average weight of a whole, fresh turkey falls within a specific range. **Typically, a whole turkey weighs between 10 and 24 pounds (4.5 to.
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On average, a male turkey (also known as a tom) weighs around 16 to 30 pounds, while a female turkey (a hen) tends to be smaller, weighing between 8 to 16 pounds. Remember that these are just approximations; individual turkeys can fall outside of these ranges. Male Tom: 16 - 30 pounds. Female Hen: 8 - 16 pounds.
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The ideal weight for a Thanksgiving turkey depends on the number of guests you are serving. As a general rule, you should plan for about 1.5 pounds of turkey per person. 3.
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The turkey carcass is not a petite one, and you're probably looking at about ¾ pound of actual meat—and potentially less, with smaller birds—in every 1 1/2 pounds of turkey weight. If you.
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24 People. One 12- to 14-lb whole turkey and one 6- to 10-lb bone-in breast. Dry mix stuffing (36 oz) Potatoes (10 lbs) Sweet potatoes (10 lbs) Canned cranberry sauce (four 14-oz cans) Pie (3-4.
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The weight of a turkey can depend on a variety of factors, including the size of the bird, the breed of the turkey, and the way in which it was raised. However, according to the National Turkey Federation, the average weight of a turkey purchased for Thanksgiving is around 16 pounds.
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Here at Delish we believe in hitting the sweet spot. While 1 pound per person could feel like too little, and 1 1/2 pounds for each guest might be over-doing it, 1 1/4 pounds of turkey per mouth.